查看“枇杷”的源代码

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<td>"枇杷"的营养素含量（指100克可食部食品中的含量）[[category:營養保健]][[category:營養]][[category:营养成分]]</td></tr></table>

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<td>

[[热量]](千卡)</td>

<td>39</td>

<td>

[[硫胺素]](毫克)</td>

<td>.01</td>

<td>

[[钙]](毫克)</td>

<td>17</td></tr>

<tr>

<td>

[[蛋白质]](克)</td>

<td>.8</td>

<td>

[[核黄素]](毫克)</td>

<td>.03</td>

<td>

[[镁]](毫克)</td>

<td>10</td></tr>

<tr>

<td>

[[脂肪]](克)</td>

<td>.2</td>

<td>

[[烟酸]](毫克)</td>

<td>.3</td>

<td>

[[铁]](毫克)</td>

<td>1.1</td></tr>

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<td>

[[碳水化合物]](克)</td>

<td>8.5</td>

<td>

[[维他命]]C(毫克)</td>

<td>8</td>

<td>

[[锰]](毫克)</td>

<td>.34</td></tr>

<tr>

<td>

[[膳食纤维]](克)</td>

<td>.8</td>

<td>

[[维他命]]E(毫克)</td>

<td>.24</td>

<td>

[[锌]](毫克)</td>

<td>.21</td></tr>

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<td>

[[维他命]]A(微克)</td>

<td>0</td>

<td>

[[胆固醇]](毫克)</td>

<td>0</td>

<td>

[[铜]](毫克)</td>

<td>.06</td></tr>

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<td>

[[胡罗卜素]](微克)</td>

<td>.4</td>

<td>

[[钾]](毫克)</td>

<td>122</td>

<td>

[[磷]](毫克)</td>

<td>8</td></tr>

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<td>

[[视黄醇]]当量(微克)</td>

<td>89.3</td>

<td>

[[钠]](毫克)</td>

<td>4</td>

<td>

[[硒]](微克)</td>

<td>.72</td></tr></table>